Ngenxa yokuphuculwa okuqhubekayo kweemfuno zokucoca kuzo zonke iinkalo zobomi, ukucoca ngesandla akukwazi ukuhlangabezana neemfuno zokucoca elebhu ezingqongqo, i-glassware washer, njengesixhobo esisetyenziswa rhoqo.izixhobo zokucoca elebhu, beka ukucoca nokomisa, kancinci kancinci ungene kwilebhu eqhelekileyo, enamandla kwindlela yokucoca ngobuchule.

Ubulula kunye nobukrelekrele beumatshini wokuhlamba iiglasi zelebhu：
1. Faka ibhotile kwiimeshini yovasa Impahla, isiqalo esikhawulezayo nesinamaqhosha amathathu esilula, esibonelela ngamava agqibeleleyo okunxibelelana phakathi kwabantu nekhompyutha.
I-2.360 ° ijikeleza phezulu nasezantsi ingalo yokutshiza kunye nokucoca inaliti yomntu ngamnye, indibaniselwano efanelekileyo, iibhotile kunye nezikhongozeli ngaphakathi nangaphandle ezicocekileyo akukho cala lifileyo.
3. Iimodyuli zinokufaniswa ngokukhululekileyo, umsebenzisi angenza umxube kunye nomdlalo ngokweemfuno ezahlukeneyo ukufezekisa injongo yokucoca.
4. Emva kokucoca, ucango luyavulekangokuzenzekelayoukukhulula umoya oshushu oseleyo emngxunyeni ukukhusela ukhuseleko lwabasebenzisi.

Ukusetyenziswa kweUmatshini wokuhlamba iilebhuiinkcukacha:
1.Sebenzisa imodyuli efanelekileyo ukucoca iibhotile ezifanelekileyo ukuthintela ukuba zingawi okanye zingahlanjwa.

2. Gcina umgama othile phakathi kwesikhongozeli kunye nomlomo kwaye ungabambeleli ezantsi kwebhotile.

3. Nceda ucoce xa kukho inkunkuma eninzi kwikomityi yokuqokelelwa kwenkunkuma.

4. Xa kukho inqanaba eliphantsi le-alamu yolwelo lokucoca ngexesha elifanelekileyo lokutshintsha i-arhente yokucoca.

Nangona ukusetyenziswa komatshini wokuhlamba impahla kulula, kodwa nikela ingqalelo ekusebenziseni ukusebenza okuqhelekileyo kunye nokugcinwa kwemihla ngemihla, ukuze ucoceke ngesiqingatha somzamo!